Extra virgin olive oils shaped by Mendoza
At Olivícola Tapiz, we produce extra virgin olive oils that express the character of Mendoza and the richness of its olive groves. Every stage is carefully managed, from receiving the olives through extraction and conservation.
María Ravida is our Oleomaker, leading the care of every oil from the grove to the bottle.
Made with Argentina’s emblematic olive variety, this oil has an intense, distinctive personality. It offers vegetal aromas, notes of fresh herbs, and a pleasing balance of bitterness and pungency. Ideal for finishing salads, vegetables, meats, pasta, and bread.
Each variety contributes its own character: Arauco brings intensity and structure, Frantoio adds aromatic complexity and green notes, and Arbequina provides softness and delicate fruit. The result is a balanced, versatile oil created for the table.
Our oils are available in 500 ml bottles and 3-liter containers. For restaurants, Bag in Box is also available on request—a practical format that helps preserve the oil’s qualities during storage and service.
Visit us at Club Tapiz and explore our oils through a guided tasting experience.
Visit UsOlivícola Tapiz shares its setting with Club Tapiz in Maipú, Mendoza.